Vasundhara Sprouted And Roasted Ragi Malt- 200gm/ Pack

Description

• Vasundhara is pure and naturally sprouted and roasted ragi malt is one of the most nutritious and delicious ragi malts. It is made with the highest quality of organic ragi processed traditionally.
• It is enriched with Cashews, almonds, barley, soya, and oats which provide fiber along with protein. It has no added preservatives and is pure and Natural. It has a great aroma and tastes delicious.
• Health Benefits: BP caused by high pressure. Reduces and soothes the body. Thus, it protects against heart-related diseases.
• Baby Food: It is easy to prepare and give this malt daily along with food to babies from the age of 6 months. As well as being digestible, the calcium and iron in it help in the growth of their bones. For lactating mothers Drinking malt daily increases breast milk supply. Apart from that, they also provide calcium and iron to their babies.
• Weight Loss: The fiber in it reduces obesity.
• Anemia: The iron contained in it increases the blood and reduces anemia very quickly. For Stronger Bones: Children, adults, and elderly people drink this malt daily to prevent fractures as their bones grow and become stronger.
• Reduces Cholesterol: It can reduce cholesterol by removing excess fat in the liver.
• Anti-Aging: Prevents wrinkles from appearing on the body and prevents the appearance of old age.
• Cashews: Cashews help the body absorb iron, scavenging free radicals. Helps strengthen bones and muscles. Improves hair and skin beauty.
• Almonds: Keep the brain active and protect good cholesterol. Alzheimer’s, Osteoporosis, and B.P. Prevent heart diseases. Increases immunity and improves skin beauty.
• Barley: Reduces heat in the body and expels free radicals.
• Oats: Great relief for B.P. and Type 2 Diabetes.
• Usage: Vasundhara Pure & Natural Sprouted and Roasted Ragi Malt Powder & Ragi Malt can be given to children either as ragi ladluga or ragi halwa. It is a very fortifying food for children.
• Preparation Method:
• Take a small amount of water in a cup and add a tablespoon of Vasundhara to it. Stir in pure and naturally sprouted, roasted millet malm.
• Mix these two well so that there are no lumps, then put this mixture in 200ml of boiling water, stir well for 2 minutes, and add milk and sugar or salt and buttermilk as per your taste to this mixture, thus prepare a healthy, nutritious, and traditional drink.