- Pearl Millet Pasta is a healthy and delicious alternative to traditional regular pasta.
- Made with whole-grain pearl millet flour, it is rich in nutrients and gluten-free, making it suitable for those with celiac disease or gluten intolerance.
- Our pasta is free from any artificial colors, flavors, or preservatives and is easy to cook, perfect for busy weeknights or lazy weekends.
- It has a slightly nutty and earthy flavor, which complements a wide range of sauces and toppings
- Ingredients: Whole Wheat Atta, Pearl Millet & H.Salt.
- Taste Blender: H.Salt, Spices (Cloves, Coriander, Cumin, Cinnamon, Ginger, Onion Powder, Garlic Powder, Tomato Powder, and Noodles Powder).
||39 × 28 × 20 cm
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