Description
- Preservatives: Our Karela pickle is carefully preserved using an Acidity regulator (INS 260) and Preservative (INS 211), which are permitted additives used as preservatives, ensuring the safety and longevity of the pickle.
- Proper Storage and Handling: Store in a cool and dry place, away from direct sunlight and moisture. Always use a dry spoon for serving, ensuring its longevity and preserving its delectable taste.
- No Artificial Color Added: No added artificial coloring. Our Karela Pickle gets its rich, enticing hue from red chillies sourced from renowned regions in South India.
- Treasured Family Recipe: Our Karela Pickle is crafted with the utmost care, following the cherished recipe passed down from our great-grandmother, ensuring a taste that is steeped in tradition and brimming with nostalgia.
- Nutritional Goodness: Our Karela Pickle is not only a culinary delight but also harnesses all the natural nutritional benefits of Karela (bitter gourd) that are well-known to all. Savor the delectable taste while enjoying the wholesome goodness it brings to your plate.
- Versatile Pairing: Our Karela Pickle is a versatile condiment that pairs exceptionally well with a wide range of Indian dishes, including dal-rice, chapati, paratha, biryani, and curries. Its unique flavor profile adds a tangy twist and enhances the overall dining experience.
- Made In India: All our Pickles are proudly made in India, reflecting the rich culinary heritage and traditional craftsmanship that goes into every jar.
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