GHARUDA FOODS Andhra Dhal Powder, 100gm- (Pack of 10)

Description

• Gharuda Foods Indian ethnic food products with traditional taste and feel. These are some best ingredients in every kitchen and family.
• These are traditional and best-quality food that is consumed widely around the Southern part of India.
• In conclusion, Andhra Dhal Powder is a versatile, nutritious, and flavorful spice mix that is an essential ingredient in Andhra cuisine.
• By incorporating it into your cooking, you can add a touch of authenticity and convenience to your meals while also connecting with a rich culinary heritage.
• The Andhra Dhal Powder (Paruppu Podi) recipe is a blend of roasted spices and lentils
• Add the required amount of Andhra Dhal Powder (Paruppu Podi) to hot steamed rice topped with Ghee / Gingelly oil and mix well. Enjoy Andhra Dhal Powder (Paruppu Podi) sadam with Appalam(Papads) or with any fried Vegetables (Like Potato, Yam, etc.)
• The lentils used in Andhra Dhal Powder are a good source of protein, fiber, and essential vitamins and minerals.
• Adding Andhra Dhal Powder (Paruppu Podi) to your meals is a great way to incorporate these healthful nutrients into your diet.