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Product Highlights

  • Brand: MARG Foods
  • Item form: Cookies
  • Healthy & Tasty Cookies
  • Ingredients: Chollam, thinai, jaggery powder, Butter, salt, water
  • Shelf life: 5 Months
  • Dietary Features: Gluten-Free
  • Allergen Information: Contains no common allergens
  • Flavor: Chollam Millet with a hint of sweetness
  • Texture: Crunchy and crumbly
  • Storage Instructions: Store in a cool, dry place
  • Zero added Oil
  • No added Baking Soda/Powder
  • No Added Preservatives
  • Tasty & Healthy
  • Zero Wheat & Zero Maida
  • Usage Suggestions: Perfect as a snack or with your favorite beverage, suitable for individuals with gluten sensitivities or those looking for a healthier snack option
  • Each Piece contains: 100grams
  • Pack of 6 Pieces
  • Country of origin: India.

MARG Foods Gluten Free Chollam Millet Cookies – 100g (Pack of 6)

MRP Price Sale Price
₹366.00 / Pack ( 6 Pcs ) Margin: 23.75%
Product Price :   61/ Per Piece Quantity Details : 1 Pack = 6 Pieces
Credit Available : Reach out to buy@rolloverstock.com
in stock

Bulk Quantity

Quantity
/ Pack ( 6 Pcs )
MRP Margin (%) Price
/ Pack ( 6 Pcs )
1 ₹480 23.75% ₹366.00
2+ ₹480 34.38% ₹315.00
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Description

  • Cookies are happy foods filled with energy and sugars and it excites kids and elders. Cookie hampers are very much used as gifts for families and friends. But the cookies are made with refined flour and refined sugar and the kind of butter used is not known.
  • We at Marg Foods are making cookies that are healthy and tasty, with millet. No refined flour, no refined sugar, and no margarine. We only use millet, jaggery powder, and best-quality butter.
  • Benefits:
  • Augments Eye Health: It comprises a vast array of key antioxidants. These scavenge harmful free radicals from optic tissues and enhance eyesight. In addition, they protect the delicate organelles of the eye from damage, preventing vision disorders like glaucoma, and age-related macular degeneration.
  • Supplies Essential Amino Acids: It is composed of certain key amino acids, making it a unique plant-based source of high-quality proteins.
  • Supports A Gluten-Free Diet: Many young adults and older people tend to develop intolerance towards the gluten proteins in cereals like wheat, which, unfortunately, is a regular ingredient in Indian dishes. Corn is organically gluten-free hence it can be consumed.
  • Fortifies Bone Density: Being a fantastic source of natural calcium, it strengthens bones in growing children. It also restores optimum bone density in older people, assisting in alleviating osteoporosis symptoms.
  • Keeps Blood Sugar Levels in Check: It lowers high blood sugar in those with diabetes. Corn is indeed a healthy option for accelerating weight loss and managing other lifestyle diseases like diabetes and obesity.
  • Treats Anaemia: Iron deficiency anaemia affects countless Indian men, women, and children every year, leading to excessive fatigue and low productivity levels. It is a powerhouse of iron, serving as a boon for people who experience low hemoglobin levels in the blood, thus effectively treating anemia.
  • Augments Heart Health: It is completely devoid of cholesterol and sodium. Furthermore, the abundance of dietary fibers and vitamin B3 or niacin helps to enhance good HDL levels and diminish bad LDL levels. This averts plaque and fatty deposits in heart vessels, easing cardiac muscle function and improving heart health.
  • Treats Hypertension: Being rich in the mineral potassium, which functions as a key electrolyte in the body, corn helps lower high blood pressure and effectively treat hypertension. This in turn averts the risk of other grave cardiac disorders such as heart attacks.

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